Food Industry Series Part III: Private Label Distribution or Importing Manufactured Food

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Food Industry Series Part III: Private Label Distribution or Importing Manufactured Food

Wednesday, December 20, 2023
Event Date
1:00PM PST
/ 4:00PM EST

Food businesses often rely on contract manufacturers (domestic or foreign) to make their products. This route opens a wide array of options that would otherwise be unavailable. This course explores the regulatory requirements and best practices for private label distributing or importing.

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