ccc Foodie Law, Part I: Employment Law Basics
Behind every great food business is an even greater team! In part I of our legal series for food businesses, join us and attorney C. Edward Langhammer Jr. of Cozen O’Conner LLP as we discuss how California-based culinary creatives can navigate various employment law requirements, including important workplace safety regulations. If you're a California-based food business, tune in and learn what you need so that you can get back to focusing on doing your best work in the kitchen!